Tuesday, April 3, 2012

The Latest

I know I have been away from the blog for a couple of weeks and I apologize for the absence.  The great news is I have been doing a lot of shooting, so you will definitely see some great things in the next few weeks!

So excited to finally share with you my food photography debut!  Just one peek for tonight.  I had such a wonderful time working with the incredibly talented Chef Connie and her staff at Chartwells Catering located within Stanislaus University!

Enjoy this preview, more to come this week :)

Left: Stuffed Chicken with sun-dried tomatoes & spinach & goat cheese with blood orange beurre blanc & roasted garlic mashed potatoes 
Right: Filet Mignon with Cabernet Reduction

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